[How to make ribs and rice]_ ribs and rice _ how to make _ how to make

Pork ribs rice has a high nutritional value, because it contains more protein and trace vitamins, which is better for men, women, and children.People’s Eating Desire.

First, step 1.

Pork ribs over water, soak in blood and drain.


Finely chop the garlic. If you have time, you can also cut it into garlic for better flavor.


Bean curd is best chopped to taste more fragrant.

Place on ribs with garlic.


Stir well and let stand for about 10-15 minutes.


Add raw flour and stir well.


Wash rice and cook rice, add the marinated pork ribs together.


Don’t rush to the bowl after dinner, add the spring onion, and cover the pan for a few minutes.

Second, step 1.

Add oil consumption, soy sauce, steamed fish oil, salt, chicken powder, ginger celery grains and scallion bacon slices for 15 minutes 2.

Claypot add rice for ten minutes and add marinated pork ribs 3.

Cover, and simmer for about 15 minutes.


Finally sprinkle the green onion peppers and you’re done.